Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 1/20/2026
Total Score:91

2 points: FOOD CONTACT SURFACES - CLEAN

Food equipment not properly maintained. Range around the wok noted with extreme food and grease buildup.

2 points: CONTAMINATION DURING STORAGE

Food noted being stored on the floor and uncovered in walk-in cooler.

2 points: CONTAMINATION FROM WIPING CLOTHS

Wiping cloths noted not stored in adequate sanitizing solution.

1 points: VENTILATION HOOD SYSTEM

Vent hood filters noted in need of cleaning.

1 points: FLOORS WALLS CEILINGS

Vent covers in food prep area noted in need of cleaning.

1 points: PREMISES

Mops and brooms not hung.

Inspection Date: 8/15/2025
Total Score:97

2 points: CONTAMINATION FROM WIPING CLOTHS

Wiping cloths noted not stored in adequate sanitizing solution.

1 points: NON FOOD CONTACT SURFACES - DESIGN

Wire shelves in walk in cooler and spice shelves in kitchen noted not in good repair.

City of Sioux Falls, SD