Facility: GET N GO # 2

Go back to search page

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 5/15/2025
Total Score:94
Critical Violations
5 points: EMPLOYEE HYGIENE
Employee noted not washing hands after re-entering the food service area and before re-gloving hands.
Non-Critical Violations
1 points: NON FOOD CONTACT SURFACES - DESIGN
Observed shelves under hot holding cabinet noted not in good repair. Shelf edges has exposed absorbent materials.
Inspection Date: 12/4/2024
Total Score:100
No Violations

back