Facility: CARIBOU COFFEE #1220

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 1/8/2025
Total Score:97
1 points: NON FOOD CONTACT SURFACES - DESIGN
Cabinet edges noted not in good repair.
1 points: PLUMBING SYSTEM
Drain noted not functioning water leaking on the floor.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Fronts of equipment and swinging doors noted not clean.
Inspection Date: 10/8/2024
Total Score:94
Critical Violations
4 points: COLD AND HOT STORAGE EQUIPMENT
Reach-in cooler in the facility being used for cold holding temp of 41 degrees F or less was not functioning adequately. Cooler must be re-inspected for repair and correction of the violation within 10 days.
Non-Critical Violations
1 points: FLOORS WALLS CEILINGS
Floors in the kitchen under counters cabinets and equipment noted in need of cleaning.
1 points: NON FOOD CONTACT SURFACES - DESIGN
Cabinet counter and shelving edges noted not in good repair.
No Violations
A new Food Safety Manager certificate must be present before the next inspection.

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