Facility:
HY-VEE FOOD STORE #5-BAKERY
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 3/18/2026
Total Score:98
| 1 points: FLOORS WALLS CEILINGS |
| Floors in the areas subject to moisture noted not easily cleanable. Concrete transition between walk in cooler floor and bakery tile floor broken and is collecting food debris. Tile grouting near pan dish machine is breaking up. |
Inspection Date: 9/24/2025
Total Score:94
| 2 points: FOOD CONTACT SURFACES - DESIGN |
| Walk-in freezer interior noted not in good repair. Damage around left side entry door leaves absorbent materials exposed to debris build up. |
| 2 points: CONTAMINATION DURING STORAGE |
| Food noted being stored not covered in walk-in freezer. Freezer has heavy build up of frost above and on top of cases of food items. |
| 1 points: IN-USE UTENSILS |
| In use utensils were noted being stored or contacting unclean surfaces. Observed dry ingredient scoops being stored ontop of flour bins near mixers of which are unclean surfaces. |