Facility: HY-VEE FOOD STORE #1-PRODUCE/SALAD BAR

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 8/19/2025
Total Score:98
2 points: FOOD CONTACT SURFACES - CLEAN
Cutting boards in the produce processing area noted not properly maintained.
Inspection Date: 1/15/2025
Total Score:99
1 points: FLOORS WALLS CEILINGS
A few holes in walls need repair.

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