Facility: M.B. HASKETT

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 10/28/2025
Total Score:94
Critical Violations
4 points: SANITIZATION OF EQUIP. AND UTENSILS
An inadequate amount of chlorine sanitizer was noted in the final rinse of the dish machine.
Non-Critical Violations
2 points: POT HAZ RTE FOOD DATING AND DISPOSITION
Ready to eat potentially hazardous food in the form of cut vegetables house made sauces potatoes was noted not being properly dated for disposition in the kitchen under counter coolers and in the basement walk in cooler.
Inspection Date: 3/25/2025
Total Score:96
2 points: CONTAMINATION FROM WIPING CLOTHS
Wiping cloths noted not stored in adequate sanitizing solution.
1 points: VENTILATION HOOD SYSTEM
Hood filters noted in need of cleaning.
1 points: PREMISES
Wet mop noted in bucket not hung to air-dry.

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