Facility:
FUJI SUSHI EXPRESS
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 8/4/2025
Total Score:91
Critical Violations
Non-Critical Violations
1 points: IN-USE UTENSILS |
In - use utensils for ice noted not stored on a clean surface |
Inspection Date: 1/30/2025
Total Score:94
1 points: NON FOOD CONTACT SURFACES - DESIGN |
Reach-in chest freezer lids noted not in good repair. Duct tape not allowed on kitchen surfaces it is a potential harborage for bacteria and cannot be properly sanitized. |
1 points: NON FOOD CONTACT SURFACES - CLEAN |
Outsides of flour and corn starch bins top of refrigerator in front area and the outsides of most pieces of equipment noted in need of cleaning. |
1 points: IN-USE UTENSILS |
The scoops being used for flour and/or corn starch were noted as being bowls. Bowls and other containers without a handle are not to be used as scoops. All scoops must have a handle and the scoop is to be stored so the handle does not contact the food product. |
1 points: FLOORS WALLS CEILINGS |
Floors in the kitchen especially under equipment and dish sinks noted in need of cleaning. |