Facility: COFFEA ROASTERIE & ESPRESSO BAR

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 1/15/2026
Total Score:99
1 points: SINGLE - USE/SINGLE - SERVICE ARTICLES
Observed single use cups and lids being stored on the floor in the lower level storage area.
Inspection Date: 7/15/2025
Total Score:96
Critical Violations
4 points: SANITIZATION OF EQUIP. AND UTENSILS
The temperature of the rinse cycle of the heat sanitizing dish machine noted not adequate to achieve final sanitization. Suggest sanitizing clean utensils and dishes in sanitizer basin of 3 compartment sink until dishwashing machine is properly sanitizing at 160?F or above.

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