Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 10/17/2025
Total Score:91

Critical Violations

4 points: SANITIZATION OF EQUIP. AND UTENSILS

Observed low-splash bleach being used in 3 compartment sink for sanitation of utensils and equipment.

Non-Critical Violations

2 points: CONTAMINATION DURING STORAGE

Food noted being stored in toilet room. Observed ingredients and beverages stored in employee restroom.

1 points: STORAGE/HANDLING CLEAN EQUIP & UTENSILS

Observed clean coffee pots and clean food storage containers are stored in employee restroom.

1 points: TOILET FACILITIES

Toilet room door noted not self closing.

1 points: SINGLE - USE/SINGLE - SERVICE ARTICLES

Single use cups and lids noted being stored in the employee restroom.

Inspection Date: 4/29/2025
Total Score:95

2 points: CONTAMINATION FROM WIPING CLOTHS

Wiping cloths noted not stored in adequate sanitizing solution.

2 points: CONTAMINATION DURING STORAGE

Smoothis mixes and milk alternatives noted being stored in toilet room.

1 points: SINGLE - USE/SINGLE - SERVICE ARTICLES

Cups and other single service items noted being stored in an unapproved location.

City of Sioux Falls, SD