Facility: BARREL HOUSE THE

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 9/8/2026
Total Score:97
2 points: FOOD CONTACT SURFACES - CLEAN
Can opener not properly maintained. Some cutting boards noted not properly maintained.
1 points: IN-USE UTENSILS
In - use utensil noted being stored with the handle laying in the sugar.
Inspection Date: 2/4/2026
Total Score:96
Critical Violations
4 points: COLD AND HOT STORAGE EQUIPMENT
Cold holding unit in the facility being used for cold holding temp of 41 degrees F was not functioning adequately. Under grill drawer coolers as well as food items in them noted above 41 degrees F. Product was immediately removed and discarded.
Non-Critical Violations
No Violations
Great work overall. The cooler malfunction is not a reflection on the overall operations.

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