Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 6/23/2026
Total Score:96

2 points: POT HAZ RTE FOOD DATING AND DISPOSITION

Ready to eat potentially hazardous food in the form of chicken and pork was noted not being properly dated for disposition in the prep top cooler.

2 points: CONTAMINATION FROM WIPING CLOTHS

Wiping cloths noted not stored in adequate sanitizing solution. Chlorine levels were not at the adequate levels.

Inspection Date: 10/8/2025
Total Score:99

1 points: NON FOOD CONTACT SURFACES - CLEAN

Shelves above food prep area noted not clean.

City of Sioux Falls, SD