Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 4/1/2026
Total Score:94

Critical Violations

3 points: HANDWASHING LAVATORIES AND SUPPLIES

Hand washing lavatory noted with empty food bag inside. This sink is only to be used to wash hands.

Non-Critical Violations

2 points: CONTAMINATION FROM WIPING CLOTHS

Damp wiping cloths noted laying on counters.

1 points: IN-USE UTENSILS

In - use scoops for ice and in food bins noted being stored with the handle laying in ice and food product.

Inspection Date: 9/25/2025
Total Score:92

Critical Violations

3 points: HANDWASHING LAVATORIES AND SUPPLIES

Hhand washing lavatory noted being used for other than hand washing. (Plastic container noted in sink also plastic garbage bag hung on faucet)

Non-Critical Violations

2 points: DISHWASHING FACILITIES

Sanitizer test kit noted not provided. Quat = 200 to 400 ppm.

2 points: CONTAMINATION DURING STORAGE

Bag of food product noted on floor. Be sure all products in bins are labeled and easy to read.

1 points: EMPLOYEE PRACTICES

Cell phone noted on stainless steel countertop; not properly stored.

City of Sioux Falls, SD