Facility: FASIKA ETHIOPIAN RESTAURANT

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 6/10/2026
Total Score:95
2 points: DISHWASHING FACILITIES
Sanitizer test kit noted not provided.
1 points: FLOORS WALLS CEILINGS
Floors and walls in the food prep area noted in need of cleaning under and around equipment.
1 points: PREMISES
Articles not necessary for the operation of the food service facility were noted stored in the facility.
1 points: PREMISES
Mops and brooms not hung up when not in use
1 points: NON FOOD CONTACT SURFACES - CLEAN
Shelves racks reachin cooler interiors and exteriors and other equipment exteriors noted not clean.
Inspection Date: 10/2/2025
Total Score:92
Critical Violations
4 points: PERSON IN CHARGE
The manager and/or person in charge during the course of the inspection did not possess a Certified Manager's Certificate within the appropriate time.
Non-Critical Violations
2 points: DISHWASHING FACILITIES
Sanitizer test kit noted not provided.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Shelves racks reachin cooler interiors and exteriors and other equipment exteriors noted not clean.
1 points: PREMISES
Mops and brooms not hung up when not in use

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