Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 2/5/2025
Total Score:93

Critical Violations

5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP

Vegetable gravy and cream sauce noted not being held at 140 degrees fahrenheit or above Both re-heated in oven upon request

Non-Critical Violations

1 points: FLOORS WALLS CEILINGS

Walls ceiling and ceiling vents in the food prep area and floor in walk-in cooler noted in need of cleaning.

1 points: NON FOOD CONTACT SURFACES - CLEAN

Cooler interiors and door gaskets noted need cleaning

Inspection Date: 9/23/2024
Total Score:99

1 points: FLOORS WALLS CEILINGS

Floors and ceiling vents in the kitchen noted in need of cleaning.

City of Sioux Falls, SD