Facility: COMFORT INN & SUITES

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 3/18/2026
Total Score:96
2 points: FOOD CONTACT SURFACES - CLEAN
Microwave interiors and oven interior not properly maintained.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Drawer interiors noted need cleaning
1 points: SINGLE - USE/SINGLE - SERVICE ARTICLES
Single service silverware noted being stored in an unprotected location underneath sink drain.
Inspection Date: 10/8/2025
Total Score:90
Critical Violations
5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP
Waffle batter noted not being held at 41 degrees fahrenheit or below in dispenser. Leftover batter is refrigrated and used again next day. Instructed staff on need to dispose leftover batter
4 points: PERSON IN CHARGE
The Manager during the course of the inspection did not possess a Certified Manager's Certificate within the appropriate time.
Non-Critical Violations
1 points: FLOORS WALLS CEILINGS
Walls in the kitchen noted need repair.

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