Facility: VINYL TACO

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 2/18/2025
Total Score:93
Critical Violations
5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP
Queso cheese and green chili sauce noted not being held at 140 degrees fahrenheit or above Re-heated upon request
Non-Critical Violations
2 points: FOOD CONTACT SURFACES - DESIGN
Cutting boards noted not in good repair
Inspection Date: 8/27/2024
Total Score:97
2 points: CONTAMINATION FROM WIPING CLOTHS
Wiping cloths noted laying on counter in downstairs food prep area.
1 points: FLOORS WALLS CEILINGS
Walls and ceiling in the kitchen noted in need of cleaning.

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