Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 10/13/2026
Total Score:93

Critical Violations

4 points: SANITIZATION OF EQUIP. AND UTENSILS

Inadequate sanitizing with quaternary ammonia was noted in the three compartment sink.

Non-Critical Violations

2 points: CONTAMINATION FROM WIPING CLOTHS

Wiping cloths noted not stored in adequate sanitizing solution.

1 points: FLOORS WALLS CEILINGS

Floors and ceilings in the kitchen noted in need of detail cleaning. Focus on areas above the chicken breading areas and behind movable equipment.

Inspection Date: 5/14/2026
Total Score:99

1 points: FLOORS WALLS CEILINGS

Order displays walls and ceiling tile above food prep line has debris build up.

City of Sioux Falls, SD