Facility: IHOP #1839

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 12/16/2025
Total Score:96
2 points: FOOD CONTACT SURFACES - CLEAN
Shelving with plates under griddles and shelf with food scales noted not properly cleaned/maintained.
1 points: FLOORS WALLS CEILINGS
Floors in the ware-washing area noted in need of cleaning.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Reach-in cooler door gaskets and interiors of coolers noted not clean.
Inspection Date: 2/21/2025
Total Score:90
Critical Violations
4 points: SANITIZATION OF EQUIP. AND UTENSILS
An inadequate amount of chlorine sanitizer (none present) was noted in the final rinse of the dish machine.
Non-Critical Violations
2 points: FOOD CONTACT SURFACES - CLEAN
Microwave interiors toasters and food scales not properly maintained.
1 points: FLOORS WALLS CEILINGS
Floors and walls in the food prep areas (under and around in place equipment) in areas subject to moisture and ceiing tiles around vents noted in need of cleaning.
1 points: FLOORS WALLS CEILINGS
Floor tiles and baseboard tiles (cracking and/or missing) and grout coming up between tiles in the food prep area noted needs repair and/or replacing.
1 points: PREMISES
Heating and air-conditioner vents and intakes noted not cleaned frequently enough to prevent contamination of food food prep surfaces equipment or utensils in establishment.
1 points: VENTILATION HOOD SYSTEM
Hood above flat tops and hood and filters above fryers noted not clean.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Exterior of microwaves reach-in freezer/cooler exteriors reachin cooler/freezer interiors meatl storage shelves computer printers and other equipment exteriors noted in need of cleaning.

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