Facility:
ROAM KITCHEN & BAR
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 8/12/2026
Total Score:89
Critical Violations
| 4 points: COLD AND HOT STORAGE EQUIPMENT |
| Prep cooler in the facility being used for cold holding temp of 41 degrees F was not functioning adequately. Items inside measuring 57-58 degrees F All items removed and discarded. Cooler taken out of service |
Non-Critical Violations
| 1 points: LIGHTING |
| Ceiling lights above the prep lin the kitchen noted not shielded. |
| 1 points: FLOORS WALLS CEILINGS |
| Walls ceiling and wall air vents in the food prep area noted in need of cleaning. |
Inspection Date: 2/12/2026
Total Score:93
| 1 points: LIGHTING |
| The lights noted not shielded above food prep line. |
| 1 points: FLOORS WALLS CEILINGS |
| Ceiling and ceiling vents in the food prep area noted in need of cleaning. |