Food Service Inspections

Facility: LA LUNA CAFE

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 7/31/2025
Total Score:86

Critical Violations

5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP

Pork shredded cheeses fresh salsa's and guacamole noted not being held at 41 degrees fahrenheit or below.

4 points: COLD AND HOT STORAGE EQUIPMENT

Prep cooler in the facility being used for cold holding temp of 41 degrees F was not functioning adequately. Observed food temperatures at 59 - 64 degrees F.

3 points: HANDWASHING LAVATORIES AND SUPPLIES

Hand washing lavatory in kitchen noted blocked with dishes sitting on a short shelf in front of the sink.

Non-Critical Violations

2 points: CONTAMINATION DURING STORAGE

Onions and other food items noted being stored on the floor in open crates in the kitchen under the convection oven.

Inspection Date: 3/4/2025
Total Score:97

1 points: IN-USE UTENSILS

In - use utensil noted being stored with the handle laying in the ice. In - use utensils for ice noted stored on an absorbant surface.

1 points: TEMPERATURE MEASURING DEVICES

Reachin coolers noted with no thermometer.

1 points: FLOORS WALLS CEILINGS

Vent system in coffee bar area noted in need of cleaning.

City of Sioux Falls, SD

Health Department

Facility: LA LUNA CAFE