Facility: LA LUNA CAFE

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 1/28/2026
Total Score:99
1 points: STORAGE/HANDLING CLEAN EQUIP & UTENSILS
Observed clean utensils noted stored in a bin with debris build up.
Inspection Date: 7/31/2025
Total Score:86
Critical Violations
5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP
Pork shredded cheeses fresh salsa's and guacamole noted not being held at 41 degrees fahrenheit or below.
4 points: COLD AND HOT STORAGE EQUIPMENT
Prep cooler in the facility being used for cold holding temp of 41 degrees F was not functioning adequately. Observed food temperatures at 59 - 64 degrees F.
3 points: HANDWASHING LAVATORIES AND SUPPLIES
Hand washing lavatory in kitchen noted blocked with dishes sitting on a short shelf in front of the sink.
Non-Critical Violations
2 points: CONTAMINATION DURING STORAGE
Onions and other food items noted being stored on the floor in open crates in the kitchen under the convection oven.

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