Facility:
LA JAROCHITA (MOBILE)
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 6/24/2026
Total Score:94
Critical Violations
| 4 points: COLD AND HOT STORAGE EQUIPMENT |
| Cold holding unit in the facility being (side by side refrigerator in building) used for cold holding temp of 41 degrees F was not functioning adequately. The thermostat of the refrigerator was turned to a lower setting to correct the violation. The refrigerator thermometer should be observed in cooler to verify correct operating temperature of at least 41?F. |
| 4 points: COLD AND HOT STORAGE EQUIPMENT |
| Cold holding unit in the facility being (small silver/black refrigerator in building) used for cold holding temp of 41 degrees F was not functioning adequately. The thermostat of the refrigerator was turned to a lower setting to correct the violation. The refrigerator thermometer should be observed in cooler to verify correct operating temperature of at least 41?F. |
Non-Critical Violations
Inspection Date: 9/22/2025
Total Score:97
Critical Violations
| 3 points: HANDWASHING LAVATORIES AND SUPPLIES |
| The hand washing lavatory noted with no hot or cold running water provided. A temporary hand sink set up (jug with flip style spigot) is required on a TEMPORARY ONLY basis until the hot and cold running water is fixed in order to continue operation. Re-inspection of the plumbing in the food truck will occur on or before Oct. 2nd 2025. Both hot and cold running water must be provided to the all faucets. |