Facility: EXPRESS

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 4/22/2025
Total Score:92
2 points: CONTAMINATION DURING STORAGE
Food noted being stored on the floor in freezer. Observed cases of pre-cooked bacon stored directly on floor of display walk in freezer.
2 points: FOOD CONTACT SURFACES - DESIGN
Walk in freezer shelving noted not properly designed. Display walk in freezer shelving is constructed of an absorbent material.
2 points: FOOD CONTACT SURFACES - CLEAN
Food equipment not properly maintained. Observed the meat slicer with debris build up on underside of blade and blade guard. Staff noted that the equipment is no longer used. Any unused equipment shall be maintained clean or should be removed from the premesis.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Shelves noted to have debris build up above and below food prep area and next to hand washing lavatory.
1 points: SINGLE - USE/SINGLE - SERVICE ARTICLES
Forks knives and spoons noted being dispensed so that food or lip contact surfaces are being contaminated by others touching the food contact end of the utnesil.
Inspection Date: 11/14/2024
Total Score:99
1 points: FLOORS WALLS CEILINGS
Ceiling tile noted missing above food prep area.

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