Facility: AMERICINN

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 8/26/2025
Total Score:93
Critical Violations
5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP
Breakfast gravy noted not being held at 140 degrees fahrenheit or above. Discarded upon request. Also any unused waffle batter in dispenser must be discarded after the breakfast service and cannot be refrigerated and re-used
Non-Critical Violations
1 points: NON FOOD CONTACT SURFACES - DESIGN
Interiors of cabinets and drawers in the breakfast area not properly sealed.
1 points: TEMPERATURE MEASURING DEVICES
Refrigerators and freezers in the food storage room noted with no thermometers.
Inspection Date: 6/18/2025
Total Score:99
1 points: PREMISES
Mop noted not hung.

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