Facility: ROOTS OF BRASIL

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 12/27/2024
Total Score:97
2 points: THAWING POTENTIALLY HAZARDOUS FOOD
Potentially hazardous foods noted not being thawed using approved methods. Vacuum packaged fish noted being thawed with the packaging intact. Packege should be cut open and fish removed to prevent anaerobic bacterial spores from potentially activating in the reduced oxygen environment.
1 points: FLOORS WALLS CEILINGS
Vent covers in food prep area noted in need of cleaning.
Inspection Date: 5/24/2024
Total Score:98
2 points: THAWING POTENTIALLY HAZARDOUS FOOD
Potentially hazardous foods noted not being thawed using approved methods. Vacuum packaged fish noted being thawed with the bags intact. Bags should be cut open and fish taken out to prevent anaerobic bacterial spore activation.

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