Facility: CARIBOU COFFEE #1463

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 8/6/2025
Total Score:94
Critical Violations
4 points: COLD AND HOT STORAGE EQUIPMENT
Cold bar cooler in the facility being used for cold holding temp of 41?F was not functioning adequately. Temperatures found and 50?F and greater.
Non-Critical Violations
1 points: NON FOOD CONTACT SURFACES - DESIGN
Counter by coffee machines noted not in good repair.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Back of computer monitor and stand and display case for pastry by sliding doors noted not clean
Inspection Date: 4/17/2025
Total Score:97
2 points: CONTAMINATION DURING STORAGE
Employee food items noted not properly labeled.
1 points: SINGLE - USE/SINGLE - SERVICE ARTICLES
Spoons knives and forks noted being dispensed so that food or lip contact surfaces are being contaminated when handled by staff.

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