Facility:
CLUB DAVID
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 6/10/2025
Total Score:94
2 points: POT HAZ RTE FOOD DATING AND DISPOSITION |
Ready to eat potentially hazardous food in the form of cut fruit in walk-in cooler upright kitchen cooler and second floor bar cooler and chicken and other protiens in upright freezer was noted not being properly dated for disposition. |