Facility: OPPA CHICKEN

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 2/3/2025
Total Score:94
Critical Violations
3 points: POISONS/TOXIC MATERIALS AND MEDICINE
Chemical spray bottles noted not labeled in food prep area. Labelled upon request
Non-Critical Violations
2 points: CONTAMINATION FROM WIPING CLOTHS
Wiping cloths noted laying on counter in food prep area.
1 points: FLOORS WALLS CEILINGS
Walls ceiling and ceiling vents in the food prep area noted in need of cleaning.
Inspection Date: 8/19/2024
Total Score:95
Critical Violations
4 points: COLD AND HOT STORAGE EQUIPMENT
Prep cooler in the facility being used for cold holding temp of 41 degrees F was not functioning adequately. Food removed and discarded. Cooler taken out of service Staff instructed not to use cooler until repaired or replaced with new cooler.
Non-Critical Violations
1 points: FLOORS WALLS CEILINGS
Walls ceiling and ceiling vents in the kitchen noted in need of cleaning.

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