Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 5/13/2025
Total Score:91

2 points: CONTAMINATION FROM WIPING CLOTHS

Wiping cloths noted not stored in adequate sanitizing solution.

2 points: THAWING POTENTIALLY HAZARDOUS FOOD

Potentially hazardous foods noted not being thawed using approved methods.

2 points: FOOD CONTACT SURFACES - DESIGN

Cutting board noted not in good repair.

2 points: CONTAMINATION DURING STORAGE

Some food that has been prepared a few days ago noted being stored not covered in chest freezers.

1 points: FLOORS WALLS CEILINGS

Ceiling and ceiling attachements in the food prep area noted in need of cleaning. Floors under and around equipment noted in need of cleaning.

Inspection Date: 11/14/2024
Total Score:95

2 points: CONTAMINATION DURING STORAGE

Food noted being stored not covered in walk-in freezer and in chest freezer.

2 points: FOOD CONTACT SURFACES - CLEAN

Can opener and some cutting boards noted not properly maintained.

1 points: FLOORS WALLS CEILINGS

Vent covers and some ceiling areas in food prep area noted in need of cleaning. Floors under equipment noted in need of cleaning.

City of Sioux Falls, SD