Facility:
TAICHI BUBBLE TEA
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 3/10/2026
Total Score:91
Critical Violations
| 5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP |
| Time rather than temperature was being used but in an inproper manner as a control for public health protection. Sushi rice is not labelled with times it is made and time ii is to be discarded and written procedures for this not being kept Educated staff on proper procedue |
Non-Critical Violations
| 1 points: IN-USE UTENSILS |
| In - use utensils noted being stored with the handles laying in the corn starch and the brown rice |
Inspection Date: 10/7/2025
Total Score:91
Critical Violations
| 5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP |
| Time rather than temperature was being used improperly as a control for public health protection for the sushi rice. Food not marked with time made and time to be discarded. Corrected upon request and education given |
Non-Critical Violations
| 1 points: IN-USE UTENSILS |
| In - use utensils noted being stored with the handles laying in the flour and rice |