Food Service Inspections

Facility: SMOKED CULTURE THE

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 11/6/2025
Total Score:94

2 points: FOOD CONTACT SURFACES - CLEAN

Microwave interior not properly maintained.

2 points: CONTAMINATION DURING STORAGE

Food noted being stored on the floor in walk-in cooler

1 points: SINGLE - USE/SINGLE - SERVICE ARTICLES

Single service food containers noted being stored on the floor.

1 points: FLOORS WALLS CEILINGS

Walls floors ceiling and ceiling vents in the food prep area noted in need of cleaning.

1 points: FLOORS WALLS CEILINGS

Floors and walls in the food prep area noted need repair.

Inspection Date: 6/24/2025
Total Score:93

Critical Violations

4 points: SANITIZATION OF EQUIP. AND UTENSILS

An inadequate amount of chlorine sanitizer was noted in the final rinse of the dish machine in the bar area. Re-inspection will occur on or before 7-2-25. If it cannot be repaired due to a delay in receiving parts etc. the health inspector must be notified before 7-2-25.

Non-Critical Violations

2 points: FOOD CONTACT SURFACES - CLEAN

Reach-in cooler interior and meat cutting station noted not properly maintained. Meat cutting station must washed rinsed and sanitized every 4 hours while in use.

1 points: FLOORS WALLS CEILINGS

Floors in the kitchen under ovens noted in need of cleaning.

1 points: FLOORS WALLS CEILINGS

Floors in the kitchen noted with pitting and in need of repair.

City of Sioux Falls, SD

Health Department

Facility: SMOKED CULTURE THE