Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 8/12/2025
Total Score:91

Critical Violations

4 points: SANITIZATION OF EQUIP. AND UTENSILS

An inadequate amount of chlorine sanitizer was noted in the final rinse of the dish machine.

3 points: POISONS/TOXIC MATERIALS AND MEDICINE

Chemicals noted not labeled in food prep area.

Non-Critical Violations

2 points: FOOD CONTACT SURFACES - DESIGN

Pizza pans noted not in good repair

Inspection Date: 2/10/2025
Total Score:99

1 points: FLOORS WALLS CEILINGS

Duct tape on sump hole cover is not a considered a smooth and easily cleanable surface.

City of Sioux Falls, SD