Facility: BOSTON PIZZA & SPORTS BAR

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 11/7/2025
Total Score:90
Critical Violations
3 points: INSECT RODENT ANIMAL CONTROL
The building containing the food service was noted with a structure which would allow the entrance of insects and/ or rodents. Kitchen exirt/delivery door noted with gap on the bottom.
Non-Critical Violations
2 points: CONTAMINATION FROM WIPING CLOTHS
Wiping cloths noted laying on counter in kitchen.
2 points: THAWING POTENTIALLY HAZARDOUS FOOD
Potentially hazardous foods (Alfredo Sauce) noted not being thawed using approved methods
2 points: CONTAMINATION DURING STORAGE
Salmon noted thawing in vacuum seal container. When thawing Salmon it must be completely removed from the vacuum seal container or bag cut open breaking the seal.
1 points: LIGHTING
Inadequate lighting was noted above the grill area in the kitchen. Hood lights not working.
Inspection Date: 6/23/2025
Total Score:96
2 points: CONTAMINATION DURING STORAGE
Salmon noted thawing in vacuum seal container. When thawing fish/seafood it must be completely removed from the vacuum seal container.
1 points: IN-USE UTENSILS
In - use utensil noted being stored with the handle laying in the flour. A bowl was noted being used as a scoop. All in-use scoops must have a handle and be stored so the handle does not contact the food.
1 points: PREMISES
Mops and brooms not hung.

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