Facility:
INDIAN OVEN
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 11/4/2025
Total Score:89
Critical Violations
| 4 points: SANITIZATION OF EQUIP. AND UTENSILS |
| The chemicals for the sanitizing rinse noted not being automatically dispensed. dish-machine has no sanitizer in final rinse. * Needs repair. ( To use three-compartment sink wash- rinse- sanirtize then air dry until dish machine is repaired ) |
Non-Critical Violations
| 2 points: DISHWASHING FACILITIES |
| Sanitizer test kit noted not provided to check con centration of chlorine in dish- machine and three-compartment sink. ( chlorine = 50 to 100 ppm ) |
| 1 points: FLOORS WALLS CEILINGS |
| Floor walls and ceiling in kitchen area ware-washing and inside walkin cooler noted in need of cleaning. Ceiling fan in mens restroom needs cleaning. Holes in walls need repair. |
Inspection Date: 3/20/2025
Total Score:91
Critical Violations
| 4 points: PERSON IN CHARGE |
| Currently no staff possess a Certified Manager's Certificate at this location |
Non-Critical Violations
| 1 points: FLOORS WALLS CEILINGS |
| Walls ceiling and ceiling vents in the food prep area noted in need of cleaning. |