Facility: SHENANIGANS

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 8/24/2026
Total Score:99
1 points: NON FOOD CONTACT SURFACES - DESIGN
Reach-in cooler door gaskets on pizza prep coolers noted not in good repair.
Inspection Date: 3/12/2026
Total Score:95
Critical Violations
3 points: HANDWASHING LAVATORIES AND SUPPLIES
Soap and paper towels were noted not provided at the hand washing lavatory in the bar. Soap and paper towels were placed at the bar to correct the violation. The hand sink was noted at the fourth compartment (farthest north) of the sink on the west side of the bar. It is STRONGLY recommended to install a permanent hand soap and paper towel dispenser at this sink to avoid this violation in the future.
Non-Critical Violations
1 points: NON FOOD CONTACT SURFACES - DESIGN
Door gaskets on several reach-in freezers and reach-in coolers noted not in good repair.
1 points: CONTAMINATION BY CONSUMERS
Pickle and olive containers on bar should have a lid to protect them from contamination from the public or from anything that may fall in and contaminate them.
No Violations
Spoke to Evelyn about the tall reach-in cooler nearest the beer walk-in cooler entrance. This cooler was slightly too warm but had been recently loaded with a lot food for the upcoming dinner rush hour. Please keep an eye on this cooler to ensure it drops below 41?F.

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