Facility: LODGE BAR & GRILL THE

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 3/13/2026
Total Score:97
2 points: CONTAMINATION DURING STORAGE
Food noted not properly labeled. Observed house made sauces and soups not properly labeled for easy identification.
1 points: SINGLE - USE/SINGLE - SERVICE ARTICLES
Cups and cases of straws noted being stored on the floor.
Inspection Date: 10/6/2025
Total Score:96
Critical Violations
4 points: SANITIZATION OF EQUIP. AND UTENSILS
An inadequate amount of chlorine sanitizer was noted in the final rinse of the dish machine. Bar dish machine did not have sanitizing chemical to dispense during the sanitizing cycle.

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