Facility: TAQUERIA GONZALEZ

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 4/20/2026
Total Score:92
Critical Violations
3 points: HANDWASHING LAVATORIES AND SUPPLIES
A hand drying device was noted not provided at the hand washing lavatory in the food prep area. Towels out
Non-Critical Violations
2 points: CONTAMINATION DURING STORAGE
Food noted not properly labeled in the reach in coolers
1 points: IN-USE UTENSILS
In - use utensil noted being stored with the handle laying in the meat sauces and other items or having no handles.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Reachin cooler/freezer interiors and exteriors fan guards and other equipment exteriors noted not clean
1 points: FLOORS WALLS CEILINGS
Floors and walls under and around in place equipment noted in need of cleaning.
Inspection Date: 9/30/2025
Total Score:95
1 points: FLOORS WALLS CEILINGS
Floors and walls under and around in place equipment noted in need of cleaning.
1 points: TOILET FACILITIES
A covered waste receptacle was not provided in the employee toilet room.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Reachin cooler/freezer interiors and exteriors fan guards and other equipment exteriors noted not clean
1 points: NON FOOD CONTACT SURFACES - DESIGN
Front serving counter noted not properly designed. Edges of counter top and base cabinets are constructed of an absorbent material. Edges of other shelving are also absorbent.
1 points: PREMISES
Mops and brooms not hung.

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