Facility:
KENTUCKY FRIED CHICKEN
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 12/5/2024
Total Score:88
Critical Violations
Non-Critical Violations
2 points: FOOD CONTACT SURFACES - CLEAN |
Chicken breading area to-go bowl shelves under warmers and warming unit interiors noted not properly maintained. |
1 points: NON FOOD CONTACT SURFACES - CLEAN |
Reach-in cooler interiors and exteriors reach-in freezer interior and exterior and fronts of equipment in kitchen noted not clean. |
1 points: FLOORS WALLS CEILINGS |
Floors in the kitchen noted in need of repair. Floors in the kitchen near backdoor and in the walk-in freezer noted in need of cleaning. |
1 points: REFUSE STORAGE |
Exterior garbage and recycling dumpsters noted not covered with a tight fitting lid. Close lid. |
Inspection Date: 6/18/2024
Total Score:95
2 points: FOOD CONTACT SURFACES - CLEAN |
Bottom of reach-in fry freezer bottom of warmer cabinets shelves for pans in warmer cabinets and walk in cooler surfaces (odor) noted not properly cleaned/maintained. |
1 points: REFUSE STORAGE |
Exterior garbage and recycling containers noted not covered with a tight fitting lid. (covers not closed). |
1 points: FLOORS WALLS CEILINGS |
Floors in the ware-washing area in kitchen and in walk-in cooler noted in need of repair. |