Facility:
KENTUCKY FRIED CHICKEN
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 6/2/2025
Total Score:89
Critical Violations
| 4 points: COLD AND HOT STORAGE EQUIPMENT |
| Cold holding unit in the facility with being used for cold holding temp of 41 degrees F or less was not functioning adequately. Reach-in cooler noted at 57?F. A critical item re-inspection will occur within 10 days to check the reach-in cooler. This inspection will occur on or before 6-12-25 unless the inspector is contacted by the facility. |
Non-Critical Violations
| 2 points: FOOD CONTACT SURFACES - CLEAN |
| Chicken breading area and walk-in cooler noted in need of cleaning. A strong rancid odor is noted in the walk-in cooler which could be caused by the excessive amounts of raw chicken juice all over the cooler floor. |
| 1 points: REFUSE STORAGE |
| Garbage and recycling containment area noted with open fence gates and excessive litter/garbage on the ground. The gates are to remain closed and the area should be kept clean and free of debris. |
| 1 points: FLOORS WALLS CEILINGS |
| Floors in the kitchen walk-in cooler and walk-in freezer noted in need of cleaning. |
Inspection Date: 12/5/2024
Total Score:88
Critical Violations
Non-Critical Violations
| 2 points: FOOD CONTACT SURFACES - CLEAN |
| Chicken breading area to-go bowl shelves under warmers and warming unit interiors noted not properly maintained. |
| 1 points: NON FOOD CONTACT SURFACES - CLEAN |
| Reach-in cooler interiors and exteriors reach-in freezer interior and exterior and fronts of equipment in kitchen noted not clean. |
| 1 points: FLOORS WALLS CEILINGS |
| Floors in the kitchen noted in need of repair. Floors in the kitchen near backdoor and in the walk-in freezer noted in need of cleaning. |
| 1 points: REFUSE STORAGE |
| Exterior garbage and recycling dumpsters noted not covered with a tight fitting lid. Close lid. |