Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 11/20/2025
Total Score:86

Critical Violations

5 points: COOLING OF POTENTIALLY HAZARDOUS FOOD

Beans noted not being adequately cooled to prevent the growth of harmful bacteria

5 points: CROSS CONTAMINATION

Raw chicken noted being stored above foods not to be cooked further or above foods that are to be cooked to a lower temperature.

Non-Critical Violations

2 points: CONTAMINATION FROM WIPING CLOTHS

Wiping cloths noted laying on counter in food prep area.

2 points: THAWING POTENTIALLY HAZARDOUS FOOD

Potentially hazardous foods noted not being thawed using approved methods.

City of Sioux Falls, SD