Facility: HY-VEE FOOD STORE #4-KITCHEN

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 11/14/2024
Total Score:92
Critical Violations
3 points: HANDWASHING LAVATORIES AND SUPPLIES
Hand soap and towels noted not provided at the hand washing lavatory in the bar area.
Non-Critical Violations
1 points: PLUMBING SYSTEM
Recaulk hand sink by Wahlburgers door to wall.
1 points: FLOORS WALLS CEILINGS
Floors/walls under and around in place equipment and areas of moisture ceiling tiles around vents noted in need of cleaning.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Interiors and exteriors of reach-in coolers/freezers top of dish washing machine and other equipment exteriors noted in need of cleaning.
1 points: IN-USE UTENSILS
In - use utensil noted being stored with the handle laying in the floursugar etc. Use a scoop with handle.
1 points: NON FOOD CONTACT SURFACES - DESIGN
White cabinet by dishmachine noted not in good repair.
Inspection Date: 5/30/2024
Total Score:92
2 points: CONTAMINATION FROM WIPING CLOTHS
Wiping cloths noted laying on counter in food prep area.
2 points: THAWING POTENTIALLY HAZARDOUS FOOD
Potentially hazardous foods (ribs) noted not being thawed using approved methods.
1 points: NON FOOD CONTACT SURFACES - DESIGN
White cabinet by dishmachine noted not in good repair.
1 points: NON FOOD CONTACT SURFACES - CLEAN
Interior of reach-in coolers/freezers top of dish washing machine and other equipment exteriors noted in need of cleaning.
1 points: PLUMBING SYSTEM
Recaulk hand sink by Wahlburgers door to wall.
1 points: FLOORS WALLS CEILINGS
Floors/walls under and around in place equipment ceiling tiles around vents noted in need of cleaning.

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