Facility: DAREO'S PIZZA

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 8/5/2025
Total Score:95
Critical Violations
4 points: SANITIZATION OF EQUIP. AND UTENSILS
The temperature of the rinse cycle of the heat sanitizing dish machine noted not adequate to achieve final sanitization.
Non-Critical Violations
1 points: STORAGE/HANDLING CLEAN EQUIP & UTENSILS
Clean Food equipment noted stored in an unprotected location. Air vent cover by the shelving above the 3-compartment sink noted not clean alongside with clean food equipment on the shelf.
Inspection Date: 3/20/2025
Total Score:92
2 points: FOOD CONTACT SURFACES - CLEAN
Ice machine interior not properly maintained needs routine cleaning.
2 points: FOOD CONTACT SURFACES - DESIGN
Flour bin scoop not designed properly missing the handle; handle to be stored out of product. Microwaave interior noted not in good repair rusting.
2 points: DISHWASHING FACILITIES
Sanitizer test kit noted not provided.
1 points: TOILET FACILITIES
Adequate ventilation noted not present in restroom.
1 points: LIGHTING
Some light covers in kitchen area noted not in good repair and in need of cleaning.

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