Facility:
ORIGINAL PANCAKE HOUSE THE
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Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 12/5/2023
Total Score:93
Critical Violations
| 5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP |
| Sausage links noted not being held at 140 degrees Fahrenheit or above. Sausage links will be kept in a pan on griddle to maintain 140?F requirement. |
Non-Critical Violations
| 1 points: MILK AND NONDAIRY PRODUCTS |
| Milk nozzle noted not cut properly. Nozzles should be 1/2 inch long and cut at 45 degree angle. |
Inspection Date: 6/28/2023
Total Score:100