Facility:
POMEGRANATE MARKET
Go back to search page
Violations for last two inspections (if any), click on each violation for a
description on how that violation impacts public health:
Inspection Date: 1/4/2024
Total Score:92
Critical Violations
| 5 points: COOLING OF POTENTIALLY HAZARDOUS FOOD |
| The methods used for cooling were not adequate. No cooling wand noted present. Soup noted cooling in large deep pot in walk-in cooler. Soup should be immediately put out for service while still above 140 degrees not allowed to cool before putting in warming units. Also soup or other food items should be cooled in shallow pans with high surface to allow for proper cooling. Corrected through training on the topic. |
| 3 points: HANDWASHING LAVATORIES AND SUPPLIES |
| Soap was noted not provided at the hand washing lavatory in the kitchen. Battery noted dead in dispenser. Pump soap placed to correct the violation. |
Inspection Date: 10/10/2023
Total Score:98