Food Service Inspections

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 12/15/2023
Total Score:99

1 points: FLOORS WALLS CEILINGS

Floors under and around in place equipment and ceiing tiles around vents noted in need of cleaning.

Inspection Date: 5/12/2023
Total Score:87

Critical Violations

5 points: CROSS CONTAMINATION

Raw chicken noted being stored above ready to eat food and above raw fish.

4 points: SANITIZATION OF EQUIP. AND UTENSILS

An inadequate amount of chlorine sanitizer was noted in the final rinse of the dish machine.

Non-Critical Violations

2 points: POT HAZ RTE FOOD DATING AND DISPOSITION

Ready to eat potentially hazardous food in the form of chicken was noted not being properly dated for disposition

1 points: NON FOOD CONTACT SURFACES - CLEAN

Exterior of cooking equipment noted in need of cleaning.

1 points: FLOORS WALLS CEILINGS

Floors/walls behind and under the cooking equipment noted in need of cleaning.

City of Sioux Falls, SD