Facility: MONK'S ALE HOUSE

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Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 4/24/2024
Total Score:99
1 points: FLOORS WALLS CEILINGS
Ceiling around vent covers in the food prep area noted in need of cleaning.
Inspection Date: 10/26/2023
Total Score:89
Critical Violations
5 points: CROSS CONTAMINATION
Raw chicken noted being stored next to ready to eat fresh produce.
5 points: COOKING POTENTIALLY HAZARDOUS FOOD
Potentially hazardous food ( Marinara Sauce) noted not being adequately reheated.
Non-Critical Violations
1 points: FLOORS WALLS CEILINGS
Vent covers and ceiling around vent covers in food prep area noted in need of cleaning.

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