Food Service Inspections

Facility: SIMON'S TACO

Violations for last two inspections (if any), click on each violation for a description on how that violation impacts public health:

Inspection Date: 2/23/2024
Total Score:94

Critical Violations

3 points: HANDWASHING LAVATORIES AND SUPPLIES

Soap was noted not provided at the hand washing lavatory in the kitchen. Soap was replaced to correct the violation.

Non-Critical Violations

1 points: FLOORS WALLS CEILINGS

Floors in the dry storage room noted in need of repair. Floor laminate noted peeling up in dry storage room.

1 points: SINGLE - USE/SINGLE - SERVICE ARTICLES

Cups and lids noted being stored on the floor. Please store at least 4 to 6 inches off the floor.

1 points: NON FOOD CONTACT SURFACES - DESIGN

Gasket on walkin cooler door noted not in good repair.

Inspection Date: 11/14/2023
Total Score:90

Critical Violations

5 points: COOLING OF POTENTIALLY HAZARDOUS FOOD

Chicken salsa and other foods noted not being adequately cooled to prevent the growth of harmful bacteria. Foods must be cooled in shallow pans with a large surface area and then must be placed quickly into the cooler.

5 points: FOOD DISPLAY SERVICE AND TRANSPORT TEMP

Beef juice/oil/sauce noted sitting on the counter at room temperature. This product needs to be refrigerated below 41?F or kept in the warmer above 140?F. Recommended to dispose of product. Critical violation corrected by discussing the topic.

City of Sioux Falls, SD

Health Department

Facility: SIMON'S TACO